
Breakfast: 2 egg white omelette with 1/4 avocado, 1 tsp grated Parmesan, 3 grape tomatoes cut in half, .5 tbsp sour cream, fresh dill and basil, 2 coffee w/heavy cream - 6 Carbs
Lunch: Shrimp salad, 1/2 cucumber, 1/2 tomato, 1/2 avocado salad with Brianna's Vinaigrette - 15 Carbs
Dinner: Keto Fish & "Chips" (deep fried cauliflower with egg wash & almond flour), .5 cup 4% Cottage Cheese, keto tartar sauce (Serves 4 - 4 tbsp mayo, 1/4 cup dill relish, juice from 1/4 fresh lemon juice) - 10 Carbs
Snacks: Hard salami and cream cheese - Sugar-Free Jello & Heavy Cream - 2 Carbs
Calories: 1571 - Carbs: 33
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MONDAY:

Breakfast: 2 eggs scrambled, 4 pieces of bacon, hollandaise sauce, 1 cup coffee w/1 tbsp heavy cream - 6 Carbs
Lunch: Keto Fish, 1 cup 4% Cottage Cheese, keto tartar sauce (mayo, dill relish, fresh lemon juice), 3 slices of tomato - 10 Carbs

Snacks: 6 baby pickles - Chicken
Calories: 1797 - Carbs: 24
TOOLS: MY FITNESS PAL - FITBIT
New Links:
Food Network - Low Carb & Loving It Recipes
Ketogenic Diet FAQ
Keto Recipes for Beginners (Facebook)
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